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Mi Finquita Natural Geisha
7650The Dubai Coffee Auction by DMCC 2026
US$765.00/kg
x
9
Bids
Winner: Definitive. Panama Coffee Studio, ENgrave Coffee Roasters, 令和喫茶ZIZZ, 白金台珈琲Kuromimi Lapin, EoR by Youshi Coffee, depe coffee shop
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A classic natural process for Geisha coffee begins with the harvesting of cherries at peak ripeness. The cherries are then placed on African raised drying beds for approximately 16 days, allowing for gradual and even moisture reduction.
After this stage, they are transferred to a controlled drying room to ensure optimal homogenization of the lot, stabilizing flavor and enhancing cup consistency.
| Boxes: | 1 |
|---|---|
| Variety: | Geisha |
| Weight: | 10.00 |
| Process: | Natural |
| Region: | Chiriqui |