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    Origin: Colombia

    Grade: Excelso EP

    [Auction]

    Manuel Vasquez Finca La Perla

    Sierra Fermina

    USD$0

    Weight: 762.78 kg
    USD/kg: 17.90
    Subtotal (USD) $0
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    Origin: Colombia

    Grade: Excelso EP

    [Offerings]

    Manuela Diaz

    Sierra Fermina

    USD$0

    Weight: 0.55 kg
    USD/kg: 17.90
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    grand total (USD) $0

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Mi Finquita Natural Chicho Gallo

The Dubai Coffee Auction by DMCC 2026

US$250.00/kg

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A classic natural process for Chicho Gallo coffee begins with the harvesting of cherries at peak ripeness. The cherries are then placed on African raised drying beds for approximately 16 days, allowing for slow, even drying and the development of fruit-forward sweetness. After this phase, they are transferred to a controlled drying room to ensure optimal homogenization of the lot, stabilizing moisture and enhancing consistency in both flavor and quality.
Boxes: 1
Variety: Chicho Gallo
Weight: 10.00
Process: Natural
Region: Chiriqui

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